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Supreme by name, supreme by nature. Indulge in a delicious plant-based cheese alternative that is a good source of protein and contains 30% less fat than dairy cheddar!
From the world’s #1 plant-based alternative to cheese brand comes a first-of-its-kind indulgence: a boldly flavorful plant-based alternative to cheddar that’s a good source of protein and contains 30% less fat than dairy cheddar*. Deliciously crafted for cheese lovers everywhere!
BIG. BOLD. FLAVOR. NOW WITH PROTEIN.Free from: Dairy, Soy, Gluten, Lactose, Nuts, Artificial Preservatives
Certified by the Vegan Society
Non-GMO Project Verified
Kosher
Made with plant based ingredients
Enriched with Vitamin B12
Violife

91309916
Food preparation with coconut oil.
Water, Coconut Oil (21%), Modified Starch, Lentil Protein, Chicory Root Fiber, Starch, Thickeners (Pectin, Carrageenan), Sea Salt, Calcium Phosphate, Natural Flavouring, Dextrose, Acidity Regulator (Lactic Acid, Citric Acid), Rowan Berry Extract, Colour (Carotenes, Paprika Extract), Vitamin B12.
| Nutrition Declaration | per 100g | |
| Energy | 1221kJ/320 kcal | |
| Fat | 22g | |
| of which saturates | 19g | |
| Carbohydrates | 19g | |
| of which sugars | 2.2g | |
| Protein | 9.7g | |
| Salt | 2g | |
| Vitamin B12 | 2.5_πg (100%**) |
** NRV: Nutrient Reference Value According to EU Reg 1169/2011
PLANT BASED done right


