Forget the balloons, and skip baking a cake. Instead, open a container of Violife Spinach & Artichoke Dip, the plant-based ingredient-powered party pleaser, destined to be the star of the appetizer spread.
Filtered Water, Coconut Oil, Food Starch-Modified (Potato, Tapioca), Artichoke Bottoms, Spinach, Salt (Sea Salt), Dried Garlic, Dried Onions, Bell Pepper, Green Jalapeno, Green Olives, Sugar, Lemon Juice Concentrate, Dried Banana Powder, Citrus Fibers, Lactic Acid, Flavor (Vegan Sources), Olive Extract, Vitamin B12.
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6 servings per container |
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| Amount per serving | ||
| Calories | 50 | |
| %DV* | ||
| Total Fat 5g | 6% | |
| Saturated Fat 4g | 20% | |
| Sodium 220mg | 10% | |
| Total Carbohydrate 2g | 1% | |
| Protein 0g | ||
| Vitamin B12 0.7mcg | 30% |
*%DV = %Daily Value
Not a significant source of trans fat, cholesterol, dietary fiber, total sugars, added sugars, vitamin D, calcium, iron and potassium.
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