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Mixed vegetables
Mixed vegetables with Violife Grated! Delicious way to increase the vegetable intake in your diet, prepare this simple recipe and enjoy in minutes!
Cooking time15 minutes
Prep time5 minutes
Servings4 portions

- 1 pack Violife mozzarella Flavour Grated
- 10 baby potatoes boiled and cut in half
- 1 large green pepper cut in sticks
- 1 large red pepper cut in sticks
- 100 g button mushrooms cut in half
- 1 medium onion sliced
- 1 garlic clove
- fresh parsley
- freshly squeezed lemon juice (1 lemon)
- Organic extra virgin olive oil
- red pepper
- salt
- In a large frying pan add a bit of olive oil and sauté for 3-4 minutes the onion, the garlic clove, the mushrooms and the peppers, until golden brown. Add the boiled potatoes and the parsley, season with salt and red pepper and sauté for a few more minutes.
- Add the lemon juice, remove the pan from the fire, and sprinkle on top the Violife Mozzarella flavour Grated. Transfer the veggie mix to a baking tray and bake in a preheated oven at 240° C for 10 minutes.
