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Pasta Skewers
Pasta Skewers are the best vegan finger food idea! Try on skewers with perfectly melted Violife Epic block and Violife Mozzarella flavour. So yummy!
Prep time20 minutes
Servings4
- 200 g Violife Epic Cheddar flavour block, in sticks
- 200 g Violife Mozzarella flavour Grated
- 1 packet of penne pasta
- 50 g marinara sauce
- fresh basil leaves to decorate
- Boil the penne according to packet instructions.
- Cut Violife Epic Cheddar flavour block in thick slices, that will fit into the penne holes and slide them in.
- Pass six stuffed penne through each wooden skewer and place them on a lined baking tray. Brush over well with the marinara sauce and then sprinkle with a generous amount of Violife Mozzarella flavour grated.
- Bake for 5-10 minutes at 180°C until nicely melted.
- Remove from the oven and garnish with some basil leaves.
- Pull apart and enjoy!
