Halloween
Halloween Sandwich
Prep time10 min
ServingsPortions 4
- 1 pack Violife Mozzarella Style Shreds
- 2 ciabatta rolls
- 4 small zucchinis, in ribbons
- 4 black olives, in slices
For the sauce
- 1 cup tomato sauce
- 2 tbsp garlic powder
- 2 tbsp dried oregano
- 1 tbsp olive oil
- 1 tsp salt, to taste
- 1 tsp pepper, to taste
- Make the marinara sauce by blending all ingredients together in a blender until combined.
- Slice the bread rolls in half and spread with marinara sauce. Top with Violife Mozzarella Style Shreds, zucchini ribbons (resembling a mummy) and use the olive slices to make eyes.
- Place the rolls on a lined baking tray in the oven and cook at 350°F (180°C) for around 15 minutes.
