Dairy-free Cream Cheese
Creamy Scrambled Eggs
Cooking time8 min
Prep time5 min
ServingsPortions 2
![recipe image Creamy Scrambled Eggs](/en-us/-/media/Project/Upfield/Brands/Violife-Foods/Violife-Foods-US-New/Assets/Recipes/sync-images/1d612948-edf5-483c-ad4d-eebe7e1fbaad.jpg?rev=4456167ab0a34590b1d3a6a37cb500a2)
- 1 tablespoon Violife Plant Butter
- 4 eggs, beaten
- 2 ounces Violife Just LIke Cream Cheese Block, cut into cubes
- 2 teaspoons finely chopped fresh chives
- salt and pepper to taste
- Add Plant Butter to skillet and heat over medium heat until melted.
- Add eggs and cook over medium heat stirring frequently until eggs begin to set.
- Add Violife Just Like Cream Cheese and cook until melted and eggs are set.
- Top with the chives and salt and pepper to taste.
![Violife](/en-us/-/media/Project/Upfield/Brands/Violife-Foods/Violife-Foods-US-New/Logos/favicon-32x32-V2.png?rev=fbb4b8aaad9e4f8cb582cb6bd187c357)