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Everyday cooking

Vegan Pizza Margherita

Vegan Margherita Pizza topped with Violife Just Like Mozzarella shreds. Delicious, simple and satisfying!Enjoy with the entire family!

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  • cooktimeCooking time20 min
  • preparation timePrep time5 min
  • difficultyDifficultyEasy
  • servingsServingsPortions 2
Dinner
lunch
Italian
Pizza
recipe image Vegan Pizza Margherita
  • 1 pack Violife Just Like Mozzarella shreds
  • 1 pack store-bought vegan pizza dough
  • 1 marinara tomato sauce
  • fresh basil leaves
  • 1 tsp fresh oregano
  1. Preheat oven to 355°F.
  2. Use a rolling pin to make a pizza shape with your pizza dough. Top with the sauce and then sprinkle Violife Just Like Mozzarella shreds. Place on a lined baking tray and bake the pizza until the crust is golden on the edges, around 15-20 minutes.
  3. Sprinkle with fresh basil and oregano and serve.
Violife

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