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recipe image Cocoa Avocado Mousse
Dessert

Cocoa Avocado Mousse

This Cocoa Avocado Mousse will make your day special! Favourite easy to make dessert with Violife Creamy is the go to sweet treat to satisfy all. Enjoy!

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  • PreptimePrep time10 minutes
  • DifficultyDifficultyEasy
  • ServingsServings6 portions
Tea
Dessert
Dessert
Fruit
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FOR THE MOUSSE:
  • 200 g Violife creamy original
  • 3 small avocados
  • 300 g maple syrup
  • 65 g cocoa powder
  • salt
FOR GARNISHING:
  • 50 g raspberries
  • 50 g blueberries
  • 100 g dark chocolate for shaving
  1. In a blender, mix the ingredients for the mousse until nice and creamy. If it doesn’t blitz easily, add a splash of water.
  2. Spread the mousse into bowls or jars, cover and place in the fridge to set. When ready to serve, garnish with fresh berries and dark chocolate shavings and enjoy!
Violife plant based

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