Everyday cooking
Oat Pancakes
Amazing heart shaped Oat Pancakes for breakfast! Try this simple recipe using Violife Creamy Original and don’t forget to add your favourite toppings.
![prep time]()
Cooking time15 minutes![preparation time]()
Prep time10 minutes![servings]()
Servings2 portions
- 1 pack Violife Creamy Original Flavour
- 1 cup oats
- 100 g whole oats
- ¼ cup all-purpose flour
- 1 tsp baking powder
- ½ tsp baking soda
- 100 ml coconut milk
- 2 flax eggs lightly beaten
- 3 tbsp coconut cream
- 3 tbsp coconut sugar
- ½ tsp cinnamon
- 1 tsp vanilla extract
- ½ tsp sea salt
TO SERVE :
- strawberries
- fresh berries
- banana
- maple syrup
- Heart shaped cookie cutters
- In a large bowl mix together Violife Creamy Original Flavour, flax eggs, coconut milk, coconut cream and vanilla. Whisk until mixture is smooth. Add all remaining ingredients and mix until a batter forms.
- Place batter between two sheets of baking paper and use a rolling pin to create an even sheet. Use a heart shaped cookie cutter to create heart shaped pancakes. Place on a lined baking tray and bake for 15 minutes.
- Serve with fresh berries, bananas and maple syrup if you like!
