use left or right arrow keys to navigate the tab,
Page First page Last page More pages Next page Previous page
Press Enter or Space to expand or collapse and use down arrow to navigate to the tab content
Click to read more about this recipe
Your webbrowser is outdated and no longer supported by Microsoft Windows. Please update to a newer browser by downloading one of these free alternatives.

Oat Pancakes

Amazing heart shaped Oat Pancakes for breakfast! Try this simple recipe using Violife Creamy Original and don’t forget to add your favourite toppings.

Has average rating

Total rating count

  • Prep time10 minutes
  • Servings2
vegan breakfast ideas
kids recipes
recipe image Oat Pancakes
  • 1 pack Violife Creamy Original Flavour
  • 1 cup oats
  • 100 g whole oats
  • ¼ cup all-purpose flour
  • 1 tsp baking powder
  • ½ tsp baking soda
  • 100 ml coconut milk
  • 2 flax eggs lightly beaten
  • 3 tbsp coconut cream
  • 3 tbsp coconut sugar
  • ½ tsp cinnamon
  • 1 tsp vanilla extract
  • ½ tsp sea salt
  • strawberries
  • fresh berries
  • banana
  • maple syrup
  • Heart shaped cookie cutters
  1. In a large bowl mix together Violife Creamy Original Flavour, flax eggs, coconut milk, coconut cream and vanilla. Whisk until mixture is smooth. Add all remaining ingredients and mix until a batter forms.
  2. Place batter between two sheets of baking paper and use a rolling pin to create an even sheet. Use a heart shaped cookie cutter to create heart shaped pancakes. Place on a lined baking tray and bake for 15 minutes.
  3. Serve with fresh berries, bananas and maple syrup if you like!