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Three glass cups filled with layers of whipped dairy free cream cheese, fresh strawberry pieces and crumbled cookies.
Dessert

Strawberries and Cream

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  • cooktimeCooking time10 min
  • preparation timePrep time15 min
  • servingsServings2
brunch
Dessert
American
Custard
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  • 2 packs Violife Just Like Cream Cheese Original
  • 17.5 oz vegetable cream
  • 9 oz icing sugar
  • 1 vanilla stick
  • 20 strawberries, sliced
  • 1 packet oat biscuits of your choice
  1. Whisk the creamy and cream together until fluffy, for 2 minutes. Sift in the icing sugar. Fold until combined along with the vanilla stick. Place in a piping back with a nozzle and set aside in the fridge.
  2. To assemble, crumble 4 biscuits into the base of 2 serving glasses. Top with the cream and some sliced strawberries. Repeat this layer in both the glasses. Garnish with strawberries and serve.
Violife 100% Dairy Free

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