Snack
Air Fryer Baked Le Rond
Still wondering what's the best appetizer for tonight? Air Fried Le Rond!! Rich flavour, so gooey and easy to make with Violife. Simply delicious!
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Cooking time10 minutes
Prep time5 minutes
DifficultyEasy
Servings2 portions
Lunch
Dinner
Snack
Hors d'oeuvres
- 150 g Violife le rond Camembert flavour
- olive oil (or other oil of your choice, i.e. truffle oil
- a pinch of red pepper flakes
- fresh thyme
- 1 tbsp maple syrup
- 1 baguette sliced and toasted
- Preheat the air fryer at 160°C for 5 minutes.
- Place the Le Rond in a small baking dish and score the top with a knife, diagonally.
- Drizzle with oil and maple syrup. Brush to cover and sprinkle some red pepper flakes and fresh thyme leaves on top.
- Cook in the air fryer for 10 minutes.
- Serve with toasted baguette slices and enjoy while still warm and gooey!
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